EXPORTING TO CHINA GUIDANCE

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Updated: 01/25/2024
2008993200Sea tangle,salted
CIQ Code »101:Cultivation of salted and salted algae products 102:Wild salted and salted algae products
Declaration Norm »0:Brand type;1:Export preferences;2:Processing methods (cooking, frying, frying, sugar foaming, dipping, infiltration, etc.);3:Content;4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »To dry,Salted dried seaweed,Dian cook fungus kelp,Instant kelp,Pickled kelp,Salted kelp,Salted kelp block,Salted kelp,Salted kelp,Seaweed clean park,Salted kelp dishes,Salted kelp,Salted kelp knot,SEAWEED,Kelp,
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

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2008112000Roasted ground-nuts
CIQ Code »999:Cooked peanuts
Declaration Norm »0:Brand type;1:Export preferences;2:Processing methods (cooking, frying, frying, sugar foaming, dipping, infiltration, etc.);3:Content;4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

4101202091Whole raw hides and skins of equine animals, unsplit, of a weight per skin not exceeding 8kg when simply dried, 10kg when dry-salted, or 16kg when fresh, wet-salted
CIQ Code »999:Donkey skin
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation method (fresh, dry, salted, lime dipping, pickling);3:Whether it is tanned (untanned, de-tanned);4:State (Whole Strip, /Half, Whether fleshing, deburring);5:Average weight of each piece;6:Category (childless bull/born cow, dairy cattle, castrated cattle or horses);7:Producing area (e.g. Australia, Victoria, New South Wales, etc.);8:Grade (If it is a mixed cargo, please indicate the proportion of each grade);9:Manufacturer's name;10:Contracting date;11:Usage;12:GTIN;13:CAS;14:Other;
Goods under this HS code »
Unitkilogram/sheetGen (General Tariff Rate)30MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports5Export Tax Rebate0
Regulations & RestrictionsABInspection & QuarantineP/QConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

4101202099Whole raw hides and skins of equid animals, unsplit, of a weight per skin not exceeding 8kg when simply dried, 10kg when dry-salted, or 16kg when fresh, wet-salted
CIQ Code »999:Mapi
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation method (fresh, dry, salted, lime dipping, pickling);3:Whether it is tanned (untanned, de-tanned);4:State (Whole Strip, /Half, Whether fleshing, deburring);5:Average weight of each piece;6:Category (childless bull/born cow, dairy cattle, castrated cattle or horses);7:Producing area (e.g. Australia, Victoria, New South Wales, etc.);8:Grade (If it is a mixed cargo, please indicate the proportion of each grade);9:Manufacturer's name;10:Contracting date;11:Usage;12:GTIN;13:CAS;14:Other;
Goods under this HS code »
Unitkilogram/sheetGen (General Tariff Rate)30MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports5Export Tax Rebate0
Regulations & RestrictionsABInspection & QuarantineP/QConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0203219090Frozen whole and half other pork
CIQ Code »999:Frozen pork
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (fresh, freeze);3:Status (whole head, half head);4:Packing specification;5:Factory number;6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)12
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports50Export Tax Rebate9
Regulations & Restrictions47ABxInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

2005200000Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
CIQ Code »999:Other plant products not listed
Declaration Norm »0:Brand type;1:Export preferences;2:Processing methods;3:Storage method (not frozen, etc.);4:Content;5:Packing specification;6:Brand (in Chinese or in foreign language);7:GTIN;8:CAS;9:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

4101901990Other whole raw hides and skins of bovine animals(including butts, bends and bellies)
CIQ Code »101:Cowhide 102:Buffalo 103:Yak
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation method (fresh, dry, salted, lime dipping, pickling);3:Whether it is tanned (untanned, de-tanned);4:State (Whole Strip, /Half, Whether fleshing, deburring);5:Average weight of each piece;6:Category (childless bull/born cow, dairy cattle, castrated cattle or horses);7:Producing area (e.g. Australia, Victoria, New South Wales, etc.);8:Grade (If it is a mixed cargo, please indicate the proportion of each grade);9:Manufacturer's name;10:Contracting date;11:Usage;12:GTIN;13:CAS;14:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)17MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports20Export Tax Rebate0
Regulations & RestrictionsAB Inspection & QuarantineP/QConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0305710090Other sharks fins, whether or not dried, salted, in brine and smoked,
CIQ Code »999:Other wild aquatic products
Declaration Norm »0:Brand type;1:Export preferences;2:use?;3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »Processing dried shark fin,Frozen shark fin,Finished freeze-dried shark fin,Freeze-dried shark fin,Finished dry shark fin,Shark fin,Dried shark fin,Dry shark fin,White horn shark fins,
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)15
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0504002900Other stomachs of animals (other than fish),whole and pieces thereof,fresh,chilled,frozen,salted,in brine,dried or smoked
CIQ Code »101:Pig stomach (pork belly) 102:Pig stomach (pork belly) 103:Cow Real Stomach 104:Beef omelet (beef louver) 105:Beef reticulum 106:Cow rumen 107:Cow Real Stomach 108:Beef omelet (beef louver) 109:Beef reticulum 110:Cow rumen 111:Sheep Real Stomach 112:Sh
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (fresh, cold, freeze, dried, smoked, salting, in brine);3:GTIN;4:CAS;5:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)20
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0812900090Other fruit and nuts, provisionally preserved (but unsuitable in that state for immediate consumption)
CIQ Code »999:Other nuts and seeds
Declaration Norm »0:Brand type;1:Export preferences;2:Whether suitable for immediate consumption;3:Preparation or preservation methods (using salt water, sulfur dioxide gas, sulfurous acid water or other preservative liquid);4:GTIN;5:CAS;6:Other;
Goods under this HS code »Salted Lee,Salted 梅丁,Water chestnut peeled,Salty lemon scrap,Bottled strawberries,CHESTNUTS,Strawberry,Salty lemon embryo,Salted Meirou,Dry orange peel,Fresh strawberries,Salty Cuimei,Wet and dry plum,Wet plum embryo,PRODUCT,
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)25
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports15Export Tax Rebate9
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

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